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Purple Hawaiian Sweet Potato Pie

Recipe By: Andy Hilton
Year Submitted: 2016
Winner Second Place

Ingredients

Crust (makes two)
2 cups chopped pecans
½ cup graham cracker crumb
½ cup brown sugar
½ melted butter

Purple Sweet Potato Filling Ingredients:
1 pound Hawaiian Purple Sweet Potato
3/4 cup Granulated Sugar
1 tsp ground cinnamon
½ tsp Salt
½ tsp Ground Ginger
¼ tsp Ground Cloves
2 large eggs
1 can (14 oz) Sweetened Condensed Milk

Sweet Potato Filling:
Coconut Whipped Cream
2 cups of whipping cream
½ tps coconut flavoring
¼ cup toasted coconut flake

Directions

Pre heat the oven to 350. Blend dry ingredients in a bowl, add melted butter and blend together. Place 1 ½ cup of pecans mixture in to a 9€