Ingredients
Serves 8, 9-10 Inch Pie Pan
Crust
26 Oreos sandwich cookies
5 T. butter
Oreo Cheese Layer
13.5 oz. Oreos or similar cookie
6 oz. cream cheese
Cream Cheese Layer
8 oz softened cream cheese
1/2 c. powdered sugar
8 oz. of Cool Whip
Directions
Crust
Place whole cookies in food processor and pulse until cookies resemble wet sand. Melt butter and pour over cookie crumbs and mix until butter is evenly distributed. Press crumbs evenly into pie pan. Bake crust at 375 degrees for 10 minutes. Let cool.
Oreo Cheese Layer
Place Oreos in food processor and pulverized until cookies are fine crumbs. Add cream cheese to Oreos and pulse until well blended. Spread this mixture on crust.
White Chocolate- Melt ½ cup white chocolate and drizzle on Oreo Cheese Later. Chill.
Cream Cheese Layer
Mix 8 oz softened cream cheese with 1/2 c. powdered sugar. Fold in 8 oz. of Cool Whip and decorate top of Oreo Cheese Later. Chill.
Top with favorite whipped topping (if desired). Garnish with fudge topping, Oreo crumbs, white chocolate pieces or drizzle, chocolate, or nuts, as desired. Decorate as desired.