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Chocolate Checkboard Pie

Recipe By: Patricia Lapiezo
Year Submitted: 2016
Winner Third Place

Ingredients

CRUST
4 Chocolate crunch granola bars
12 Chocolate sandwich cookies
1/3 cup melted butter

FILLING
2 Ghirardelli chocolate fudge brownie mix
8 oz. milk chocolate, chopped
1 cup chocolate gelato or ice cream, melted
3 cups miniature marshmallows
2 cups heavy whipping cream
½ tsp. vanilla
1/3 cup powdered sugar

Directions

CRUST
Grind cookies and granola bars into fine crumbs. Add butter and press into a 10-inch deep pie dish. Bake in a preheated 350 degree oven 8 minutes. Remove from oven and cool.

FILLING

Prepare brownie mix according to package directions for two 9€