Recipe By: Jeanne Ely
			Year Submitted: 2017
			Winner First Place
			Sponsor: 
			Ingredients
1st Place Cream
 Crust:
 1 Package vanilla Oreos
 ½ cup butter 
 Bottom Layer
 1 Tbsp butter
 2 tsp packed brown sugar
 2 Tbsp heavy whipping cream
 ¼ tsp salt
 3 ripe medium bananas sliced
 Filling:
 2 3 1/8 oz instant banana pudding
 3 cup heavy whipping cream
 Garnish:
 ¾ cup heavy whipping cream
 ¼ cup confectioner€™s sugar
 ¼ tsp vanilla bean paste
Directions
Crust:
 Place the cookies in the blender and blend on high speed until finely crushed. Melt the butter in the microwave on high approximately 1 minute. Slowly pour the melted butter into the cookie crumbs while tossing until blended. Lightly spray pie plate with oil. Press into a 9€
